"Low Carb, Low Sugar" function (fewer carbohydrates and less sugar) – technology that reduces the carbohydrate and sugar content of rice by up to 40%. During cooking, excess sugar is separated from the starch without affecting the taste or texture of the rice. Ideal for people with diabetes and anyone who cares about their health.

Compact yet functional – total capacity 2 l

10 cooking functions: slow cooking, quick rice, grains, reheat, porridge, reduced-carb rice, sticky rice, claypot rice, soup, stew

Digital touch screen – easy to use
Delayed start
Stainless steel inner pot
Stainless steel steamer basket
"Keep Warm" function (keeps rice warm without overcooking)
Automatic shut-off function
Unique transparent design with lighting
Accessories: rice paddle, measuring cup, steamer basket
Voltage: 220–240 V
Frequency: 50–60 Hz
Power: 500 W
Product dimensions: 229 x 263 x 207 mm
Product weight: 2100 g